Food Safety level 2 in Manufacturing


Categories: ,


If you work in food manufacturing, it is vital you are aware of the food and hygiene standards. Proper cleaning procedures for all machinery and equipment is essential to keeping a food site running smoothly. This course will ensure you handle and create food products safely and efficiently while keeping in line with Food Standards Agency Guidelines.


There are no reviews yet.

Be the first to review “Food Safety level 2 in Manufacturing”

Your email address will not be published. Required fields are marked *

to top button